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metabolic disorders

12/01/2023 / By Lance D Johnson

Studies confirm that a high sugar diet is correlated with an increased risk of CANCER

As another year of “breast cancer awareness” fades away into a pile of pink trash, researchers continue to bring forth evidence that SUGAR is one of the biggest culprits behind this modern-day wave of cancer. Excess sugar intake, especially high fructose corn syrup, is driving this public health crisis. Daily consumption of sugary beverages and […]

10/06/2023 / By Laura Harris

New study: Exposure to PESTICIDES linked to METABOLIC DISORDERS like diabetes and obesity

Exposure to various kinds of pesticides is linked to metabolic disorders such as diabetes and obesity, according to a new study. The review published September in Pesticide Biochemistry and Physiology analyzed 4,051 articles from the PubMed database. It found that even low levels of exposure from pesticides during pregnancy or childhood can lead to metabolic […]

04/07/2023 / By Lance D Johnson

Study: Eating more than 2 tablespoons of sugar a day increases your risk of 45 chronic diseases

A team of Chinese researchers reviewed all available studies comparing dietary sugar consumption and health outcomes in people who were previously free from acute or chronic diseases. The researchers found several harmful associations between dietary sugar consumption and chronic diseases. It turns out, eating more than two tablespoons of sugar per day (25 grams) increases […]

12/07/2022 / By Olivia Cook

HARMFUL MEDICINE: Researchers discover link between diabetes medications and multiple sclerosis

People above 45 years old taking anti-hyperglycemic medications, most especially women, have a higher risk of developing multiple sclerosis (MS). This was according to an October 2022 study published in Heliyon. The study analyzed data from a U.S.-based insurance claims database featuring 151 million patients. In the study, the researchers identified more than five million patients diagnosed […]

07/13/2022 / By Zoey Sky

Farmed salmon as toxic as junk food and may cause diabetes and obesity, researchers claim

Salmon is one of the most popular seafood in the United States. It’s also a beloved superfood that is full of beneficial omega-3 fatty acids. But according to a study published in the journal Alternative Medicine Review, farmed salmon is inferior to wild salmon because the former is full of chemicals and is generally less nutritious. […]

07/11/2022 / By Ramon Tomey

Toxic farmed salmon linked to higher risk of diabetes, obesity

Consuming farmed salmon may increase your risk of developing metabolic disorders such as diabetes and obesity. This is according to researchers from Denmark, Norway and France, who looked at the long-term effects of farmed salmon consumption in mice. Their findings were published in the journal PLOS One. The researchers reported that mice fed farmed Atlantic salmon fillets had accumulated fat […]

10/29/2020 / By Divina Ramirez

4 Nights of sleep deprivation can change how your body metabolizes fat, causing weight gain

Lack of sleep is thought to cause weight gain. This new research shows how. Published in the Journal of Lipid Research, it showed that participants who slept no more than five hours each night for four consecutive nights reported feeling less satisfied after eating a high-fat, calorie-dense meal. Blood samples showed that sleep restriction led to […]

10/14/2019 / By Grace Olson

Make the most of your workout with Hatha yoga and enjoy its anti-inflammatory benefits

A published study in the Journal of Alternative and Complementary Medicine revealed the Hatha yoga may help the body in the maintenance of blood lipids and reduction of inflammation. The researchers from Sweden also considered Hatha yoga’s potential in preventing cardiovascular diseases. What is Hatha yoga? Yoga is a popular fitness exercise and method of […]

09/12/2019 / By Lance D Johanson

Consuming cancer tastes SO good: High fructose corn syrup is “cancer” food, increases tumor growth

Food and beverage companies have studied the human brain to figure out the best way to addict you to their products. Using flavor science, these companies have found the most efficient way to excite your taste buds and incite pleasure in your brain. This mad science is done in the light of day, en masse, […]

07/18/2019 / By Michelle Simmons

Compound in non-pungent peppers found to protect the liver, improve blood sugar, and reduce weight gain

Spicy peppers are known to aid in weight loss. However, not everyone can tolerate their taste. Fortunately, there is a milder and more palatable alternative: dihydrocapsiate supplements. Dihydrocapsiate is a compound that belongs to the capsinoid family. It is structurally related to the compound capsaicin but is present in non-pungent peppers. Dihydrocapsiate not only helps fight […]

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